Fish oil: Where does it come from?
Fish oil is obtained from the tissues and abdominal cavity of oily fish (mackerel, sardines, herring, salmon, trout, etc.).
Not all people eat fish as much and as often as they should and not all local cuisines promote seafood ingredients. Fish oil consumed as such may feature a repugnant taste for some individuals. However, fish oil is highly available in soft gel dosages as an oral supplement.
What are the known benefits of fish oil treatments?
Most symptoms of periodontitis can be curved by taking fish oil. However, the health benefits of getting fish oil supplements go way beyond the teeth. Fish oil has anti-inflammatory properties throughout the body (as in treating arthritis), promotes ocular health, and helps prevent circulatory and heart disease; speculations regarding further health benefits of fish oil include cancer, depression, and anxiety. Fish oil supplements are also highly popular among pregnant women and lactating mothers, due to the benefits of fish oil to the brain development of unborn and newborn babies.
Applications of fish oil therapy in periodontitis
Some Researchers in Australia have been working on proofing a theory regarding the efficacy of fish oil intake in dental patients with some form of periodontal disease. The clinical trial has not yet been completed and the theory is, so far, just a speculation.
In essence, the theory is based on the anti-inflammatory properties of this substance, as periodontitis symptoms include tissue inflammation and infection.
Can I take fish oil or should I ask my doctor first?
Fish oil is highly beneficial for most people due to its high levels of omega3 fatty acids. However, patients who take blood thinning medication should be cautious, as fish oil has been proven to delay blood clotting time to some extent. Caution is also advised in bipolar patients. If in doubt, ask your health care practitioner before you submit to any self-assigned treatment.
Make sure you do not overdose and keep in mind that certain oily fish species have now high levels of toxic contaminants as a result of extensive ocean pollution.